Monday, November 22, 2010

Edible Indian Corn

I have been trying to find more fun foods for KaCe to take to snack at school.  This was too cute to pass up.  I found this at familyfun.com.


Ingredients
  • 4 tablespoons of butter
  • 4 cups of mini marshmallows
  • 5 cups of puffed corn cereal
  • 1 1/3 cups diced dried fruit (we used raisins, papaya, cranberries, and apricots)
  • Popsicle sticks
  • Fruit leather

Instructions
  1. In a large pot, melt butter and mini marshmallows over low heat (about 5 minutes).
  2. Remove the mixture from the stove and use a wooden spoon to stir in puffed corn cereal and diced dried fruit. Allow the mixture to cool for about 10 minutes.
  3. Using buttered hands, shape each treat by pressing 1/3 cup of the mixture around a Popsicle stick. Add fruit leather husks to the bottom of the ear, slightly moistening them to help them stick if needed. Makes 15 treats.

No comments:

Post a Comment

Share your cooking tips, ideas and more!